Amatiteña Blanco Origen Tequila PolandTASTE Caramel, cooked agave, intense smoke and minerals TEXTURE Thick, strong and large body due to the alcoholic strength it has AROMA Sweet, earthy, cooked agave, intense, smoky COLOR Crystal bright with silver hues 49% ABV The name of Amatitea comes from the town of Amatitan, Jalisco, which is known as "The Cradle of Tequila". Amatitea was created by Master Distiller Alberto Partida Hermosillo, Tequila Master of the third generation of the Partida
medium to full bodied with a silky mouthfeel and with a finish that is clean
Beverage Tasting Institute 2016
vanilla ice cream or berry sherbet
30% Pinot Noir and 30% Chardonnay from three different years and sourced from the best sites in the Champagne region
Tilman Queins oversees the production of Graff Rieslings ensuring they embody the typical racy sweetness that the Mosel region is known for
profound nose with spicy flourishes of cinnamon
what makes Teeling Blackpitts so unique is the triple distillation process
a sophisticated gin renowned for its purer tasting flavor profiles and its iconic bottle
Dow’s 10 Year Old Tawny is a perfect match to sweet desserts
with an afterglow like a Western Highland twilight
The palate is framed with a broad creamy texture showcasing vibrant flavors common to the Pinot Noir varietal
It is vibrant
