Imperial B48 Triple Double Wine

Imperial B48 Triple Double WineThe perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit on top of the wort throughout fermentation which may result in a slower than normal fermentation. This strain is very alcohol tolerant, so don't be afraid to throw high gravity worts its way. Temp:

Easily disassembles for cleaning

clear wort with a subtle malty flavor

aerating and managing the pH of your must during the critical early phase of fermentation

Black raspberry

The stone does not come with the barb fitting or flare nut - those will have to be purchased on their own

This fairly simple recipe results in a surprisingly complex flavor profile

1 x 3 lb pouch

1–2 oz will boost detergency but remember to rinse to remove residue as well as soil

Beer Stats:

#25 specifications:

Taking good care of your FermZilla begins with cleaning and sanitizing the unit before and after use

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