French Chef 175mm Sheffield

French Chef 175mm SheffieldGyuto 175x55mm, San Ma hand forged in Sheffield from 26c3 high carbon steel core and mild steel clad. This knife is a more a French profil with a flat heel. Very thin behind the edge, the grind is asymetrical for right handed people. Kurouchi finish, asymetrical grind, satin finish. Double bevel Weight : 140 gr Balance point : at the maker mark Distal taper from 3. 70mm to 1. 70mm to 0. 70mm Wa handle made from American black walnut ferrule and

Wa handle made from ebonised Oak and black walnut 145mm length

Kurouchi finish with polished flat grind (Kasumi-ish)

The narrow blade reduces the drag as you cut against the meat

You can order a custom Saya here for each blade

(octogonal)

Etched / polish

Weight : 222g

but can be seen as a small veg cleaver as well

nimble tip and good distal taper

Strong distal taper from 4

It will be easier for your to maintain it or to improve my work

Overall length: 290mm